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Channel: Vegetarian – Koko's Kitchen
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Drop Dead Recipes- Vegan Lemon “Buttermilk” Pancakes with Blueberry Sauce

My latest post for Drop Dead Clothing is allllll about breakfast. I’m actually not that big into breakfast foods, but I have always liked breakfast for dinner. Pancakes at suppa time, yes please. I...

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Red Curry Squash and Lentil Soup

Happy Easter! Hope everyone is chowin’ down on some sweeeeeets. I’ve lotsa dark chocolate in my Easter basket…thanks Easter Bunny! Now onto the soup. I’ve made a completely delicious Thai red curry...

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Vegan Sweet Potato & Black Bean Burritos with Avocado-Cilantro Sauce

Hellooo there! I’ve got a sweet little burrito recipe for ya today. It’s not your usual burrito….considering it’s meat-free and dairy-free, but I assure you, it’s delicious. You might want more than...

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Creamy Hemp Seed Pesto Pasta {Gluten-Free}

It appears that Spring has finally sprung and I’m crossing my fingers that the sun stays out from now until the end of Summer. I’ve got a really exciting road trip planned for this Summer with my...

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How To Prepare Irish Moss Gel {Video Tutorial}

Dried Irish Moss It’s about time I did another YouTube video, I think! It’s been quite awhile since I made Vegan Vampire Cupcakes or taught you How to Open A Young Coconut. I really am gonna make an...

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Raw Vegan Lemon Meringue Pie

So you’ve prepared your Irish Moss Gel and what now?? Well…you could make this amazing raw vegan lemon meringue pie. Just sayin’. I love this pie so much! The coconut and lemon make such a lovely...

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Veggie & Cheese Panini – Drop Dead Recipes

My latest recipe for Drop Dead Clothing are these insanely awesome veggie and cheese paninis. We’re talkin’ soft herbed foccacia bread stuffed with pesto, cheese, and grilled vegetables and absolutely...

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Bridal Shower Recap & Recipes

I’ve been super busy the last couple of weeks putting the finishing details together for my road trip with Rhys. As I mentioned before, we are heading down the coast throughout California, and over to...

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Cookies ‘n’ Creme Cupcakes- Drop Dead Recipes

Today is my birthday! I had a little barbecue on the weekend with some friends, and on Friday I am leaving for a two-week long road trip. Not a bad birthday treat!! Let’s celebrate in another way with...

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Annelie’s Raw Food Power- Review

I was sent a book a few weeks ago called “Annelie’s Raw Food Power” by Annelie Whitfield. Upon receiving it, I was so excited. After tearing my eyes away from the stunning photographs, I learned that...

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Tropical Veggie Burgers- Drop Dead Recipes

I’m back from an EPIC road trip! I can’t wait to share what Rhys and I got up to on the road. From the most amazing vegetarian restaurant, to ATVing on sand dunes, rollercoasters and theme parks,...

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Drop Dead Recipe- Ice Cream Sandwiches

These are top notch when it comes to summer desserts! Vegan peanut butter cookies, combined with banana ‘ice cream’ and chocolate…what could be better! These take a little bit of time to make…most of...

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Raw Ice Cream Sandwiches

You might have seen these bad boys that I made for Drop Dead recently, but I thought to myself, why not make a raw version, too. You can never have enough ice cream sandwiches, right?? This version...

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Zucchini Fritters with Lemon Basil Cashew Cream- Vegan + Gluten Free

I saw this recipe a few months ago in a Bon Appetit Magazine, and I just knew I had to put my own spin on it. I love fritters, but I’m not so down with eggs…an ingredient they always contain. I made...

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Asian-Pear Lemonade

Have you ever tried an Asian pear? Also known as an apple-pear? I think they are so tasty and a perfect cross of apple and pear flavour, with a nice little crunch to them. My dad’s friend gave us a...

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Raw Caramel Apple Pie

This recipe has been a while in the making. I started off wanting to make vegan or raw vegan caramel apples. Caramel is not the the easiest thing to make when you don’t want to use sugar! After...

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Roasted Garlic Mashed Yams

Canadian Thanksgiving is this weekend and I have the perfect side dish for your family table. Roasted garlic mashed yams….OM NOM NOM!! I could eat these as a main course, but that is beside the point…...

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Drop Dead Recipes- Peanut Butter Cups

I’m sooo excited for my latest Drop Dead Clothing recipe post. This month, in celebration of October which I think of basically as the month of candy, courtesy of Halloween, I’ve created an extremely...

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Hazelnut Cashew Milk

This is a great recipe to switch things up from your usual milk beverage. After I stopped drinking milk, I started drink soy milk. Now, I am totally anti-soy expect when it comes to fermented soy…but...

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Review- Ancient Wisdom by Imperial Tonics and Raw Hot Chocolate Recipe

I first learned about Ancient Wisdom by Imperial Tonics from ma girl Em at This Rawsome Vegan Life. I was so stoked to read about the product and just a couple days later Imperial Tonics contacted me,...

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